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The Agricultural University of Athens visits Nafigate and Brno University of Technology
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The Agricultural University of Athens visits Nafigate and Brno University of Technology

The Agricultural University of Athens visits Nafigate and Brno University of Technology

Antonietta Pizza2022-04-01T12:01:34+00:00

Last week, from 21 to 25 March, BioSupPack partners from the Agricultural University of Athens (AUA) paid a visit to Nafigate (NFG) in Prague in order to assist with BSG hydrolysis, as well as with fermentation, using Burkholderia sacchari in a 10 L fermentor. The operation was successful. AUA had also the chance to attend [...]

The Agricultural University of Athens visits Nafigate and Brno University of TechnologyAntonietta Pizza2022-04-01T12:01:34+00:00

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ADMINISTRATIVE INFO:
Duration: 42 Months
Start date: 01 June 2021
Call: H2020-BBI-JTI-2020 (H2020-BBI-JTI-2020)
Topic: BBI-2020-SO3-D4 – DEMONSTRATE SUPERIOR BIO-BASED PACKAGING SOLUTIONS WITH MINIMAL ENVIRONMENTAL DAMAGE
Project coordinator: Mr. Javier Marzo Muñoz (AIMPLAS)
E-mail: jmarzo@aimplas.es
Technical Project coordinator: Ms. Rosa González (AIMPLAS)
E-mail: rgonzalez@aimplas.es

This project has received funding from the Bio-based Industries Joint Undertaking (JU) under the European Union’s Horizon 2020 research and innovation programme under Grant Agreement No. 101023685. The JU receives support from the European Union’s Horizon 2020 research and innovation programme and the Bio-based Industries Consortium.